CANYON LAKES BREWING CO. Online Ordering Menu

This classic American Wheat Ale has a fruity hop aroma with a clean and crisp flavor. Bottoms up!

Our Sour Ale is soured with a pure culture of lactic acid bacteria. It is then fermented and aged on loads of real fruit to make it flavorful, crisp, and drinkable. The fruit additions may vary throughout the year.

Amber Lager with lightly toasted malt flavors coming first. Followed by delicate floral and spicy hop character.

A Wheat Ale with the tropical sweetness of Passionfruit, Orange, and Guava. Followed by a gentle Habanero kick!

Bursting with tropical fruit flavors and fresh hop aroma. Thanks to an abundance of hops that are added to the boil kettle and the fermenter. This IPA has a fuller body, smother flavor, and less perceived bitterness than IPA styles.

This IPA has an intense bitterness balanced by malt sweetness. The hop character is piney, resinous and citrusy.

Golden German style Lager with a pleasant malt sweetness balanced by spicy German hops. A beer lover's beer. Prost!

Pale yellow in color, very light, and bubbly. Everything you'd expect from an American Classic. A real thirst quencher and only 150 calories per pint!

The big coconut aroma in this Porter is owed to a generous addition of tasted coconut flakes. The flavor lives up to the aroma with a smooth roast character, notes of chocolate, coffee, vanilla, and of course coconut!

A seasonal favorite with a big Pumpkin Spice flavor! Ask for cinnamon and sugar on the rim for an added treat!

This Bourbon Barrel Aged Stout starts its journey as a big Imperial Stout that is then aged in fresh dumped Bourbon barrels for several months. It has notes of dried fruit, vanilla, and oak.

From Loup River Distilling. A traditional barrel-aged American style whiskey.

From Lazy RW Distillery.

From Loup River Distilling. Gin is infused with aromatic botanicals of the London Dry style.

From Loup River Distilling. Hooch, Moonshine, White Dog, Corn Liquor; just a few of the names for unaged whiskey. Less refined than its barrel-aged cousin whiskey, but just as powerful.

From Loup River Distilling. Crisp and fresh as the river that flows through the Loup Valley.

From Mac's Creek Winery & Brewery. Made from the LaCrosse grape this wine features flavors of pear and citrus unfold across a light texture. The finish is fresh and elegant, with lingering fruit essence.

Crispy romaine lettuce tossed in Caesar dressing and Parmesan cheese. Topped with a grilled salmon filet.

Crispy romaine lettuce, green olive, red onion, radish, chopped cucumber & cherry tomato. Topped with grilled or crispy chicken & your choice of dressing.

Fettuccine tossed in creamy Alfredo sauce. Topped with your choice of grilled shrimp or grilled chicken. Served with garlic bread.

You can't go wrong with this classic! Served with lettuce, tomato, onion & pickle on the side, add cheese or bacon for $1.

Our spin on a classic Vietnamese sandwich Hoisin & soy glazed patty, topped with slivers of pickled, crunchy carrots, cucumber, cilantro & spicy sriracha mayo.

A nod to a childhood favorite. This burger has fresh peanut butter on one side & grape jelly on the other. Amped up with crispy bacon and fresh jalapenos.

The name is a mouthful and so are the bold flavors of this beautiful burger.

BBQ sauce base, topped with pulled pork, bacon, red onions & pickles.

Marinara base, topped with pepperoni, sausage & beer braised beef.

Marinara base, topped with bacon, goat cheese, caramalized onion & basil.

Chicken or beef quesadilla. Served with choice of side & a cookie.

4oz burger with or without cheese. Served with choice of side & a cookie.

Large, Bone-In, Chicken Wings. Served naked with your choice of sauce on the side.

Soft, Bavarian style pretzel stick served with beer cheese sauce.

Crispy tortilla chips, made fresh daily, served with house salsa & cheese dip.

Corn chips layered with beef, pork or chicken, olives, green onions, tomatoes, jalapeños, cheese and topped with sour cream. Served with salsa & guacamole.

Roasted sweet potato slices topped with BBQ pulled pork & creamy goat cheese.

A bowl full of steamed Prince Edward Island Mussels. Served with a rich garlic wine sauce & toasted bread.

Panini - Spicy ham, pepperoni, salami and provolone pressed between focaccia slices with creamy Italian dressing.